How to Learn the Language

How to Learn the LanguageScott Ferrall is a Scott Foresman ESL Accelerating English Language Learning teacher. In this article, I want to share with you some information that will really help you out in learning the language. Of course, your goal is to be fluent in English. However, it does not matter how quickly you do it; your goal should be to speak English as well as you can.The first thing you should consider when using Scott Ferrall ESL Accelerating English Language Learning software is your ability to learn. You must have the motivation and determination to learn. If you don't have the desire to learn, there's no way you will learn anything fast. It's important that you're motivated so that you'll stay on top of things.Some of the things you can do to help you learn English fast are to read books, watch television, listen to music, read a newspaper or magazine, play video games, do homework, etc. While this list is by no means exhaustive, it will help you get started.When usin g Scott Ferrall ESL Accelerating English Language Learning software, do not be afraid to take yourself off task. Work on something else if you need to. This will help you to give yourself time to concentrate on what you are doing and not the language.Another thing that you can do to help you learn the language fast is to play on the weekends. After a few weeks, you will be so used to English that you won't have a problem doing it. However, you will want to make sure that you can keep doing it for at least one more week just to really get it down.Do not think that English is your 'baby.' While English is your language, it is not your baby. Don't force yourself to learn the language too quickly.Once you learn the English language, you will have mastered a whole new world. You will have nothing to lose.

Top 10 Middle Eastern Food Recipes

Top 10 Middle Eastern Food Recipes What Are Traditional Dishes in the Middle East? ChaptersOrigins of Middle Eastern FoodRegional Differences in Both Food and RecipesHow You Can Adapt Dishes to the UK and BeyondStarting with any recipe can be difficult if you don’t have the cultural knowledge or background necessary to prepare it. Whether the extent of your knowledge about Middle Eastern cuisine covers only lemony tabbouleh or if you already have Middle Eastern origins â€" learning about the history of this flavourful cuisine is a great starting point.Garlicky chickpeas go great with salads, cheese and sandwiches GiovanniCooking Teacher 4.83 (12) £25/h1st lesson free!Discover all our tutors HalimaCooking Teacher £12/h1st lesson free!Discover all our tutors HakimCooking Teacher 5.00 (5) £50/h1st lesson free!Discover all our tutors VincenzoCooking Teacher £30/h1st lesson free!Discover all our tutors GinellaCooking Teacher £30/h1st lesson free!Discover all our tutors ArronCooking Teacher 5.00 (2) £9/h1st lesson free!Discover all our tutors JoshuaCooking Tea cher 5.00 (5) £30/h1st lesson free!Discover all our tutors FlickCooking Teacher 5.00 (1) £50/h1st lesson free!Discover all our tutorsOrigins of Middle Eastern FoodFrom cardamom to halal, the spices and styles of cooking in the Middle East have much of the same shared history. The reason as to why you’re likely to hear Middle Eastern and Mediterranean food talked about interchangeably is because of the similarities in the staple ingredients that make them up.Also referred to as the Levant or Levantine region, a study by the University of Sydney revealed that the Middle East tends to eat “less processed” foods when compared to its western counterparts because of the fact that it is “based on whole foods.”These whole foods can include everything from yogurt sauce, fava beans, lentils, burghul, grape leaves, pistachios and more. In fact, the reason why the Middle East and Mediterranean enjoy so much of the same products is due to an intertwined agricultural and trade histo ry. Food involved in religious and abstinence rituals have also led to the development of similar dishes.Whether you’re a hardcore vegetarian or carnivore, chances are you’ve probably tried Middle Eastern cuisine. From the spiced, grilled meat slow cooked on skewers we know as kebab, to the savory pitta chips, or pita chips,  we’ve both tried at Middle Eastern restaurants or picked up at the grocery stores â€" Middle Eastern recipes don’t just offer a wide variety main dishes, they’re also extremely flavourful and delicious.While you’re more likely to encounter only the most popular of dishes in any Middle Eastern restaurant, like shish kebab, tabbouleh or baba ghanoush, understanding the history and development of traditional platters in the Middle East can give you an insight into the similarities and differences in cuisine between the countries of the region.Regional Differences in Both Food and RecipesIf you’re looking to try some Middle Eastern recipes at home, b ut don't understand the differences within the region, a good place to start will be by trying out some of the more standardized dishes of the region. Differences in dishes, stemming from differences in the availability of certain spices like paprika and cardamom, or simply just from varying cultures, has led to a host of unique food traditions in the region.However, there are some recipes that tend to stay the same whether you’re in Beirut or Cairo. Here are some examples of recipes you’ll find regardless of what country you travel to or live in as well as the different variations you’re likely to encounter.Take cooking courses London here.MezzeMezze, or meze, is a traditional platter in the Middle East filled to the brim with tasty appetizers. Similar to aperitifs in France or tapas in Spain, mezze combines the best of Middle Eastern flavours from various different dishes. If you’d like to build your own mezze, make sure to include some of the followingHummusFalafel or kib behShish kebab, or kabobFattoushStuffed grape leaves, known as warak enab or dolmaIf you’d like to make your mezze meat friendly, you can also add some skewered meats like kafta, also known as kofta, or lamb. Mezze is often served with flatbread such as pitta bread, or pita bread, and sauces that include yogurt or tahini.If you’re living in or traveling to Israel, you’re likely also encounter dag meoushan. Meaning smoked fish in Hebrew, the regional dish is typically added to a mezze platter as well. On the other hand, in countries like Cyprus, you might also find grilled halloumi on your plate.DessertsWhile dishes like shawarma and baba ghanoush or ingredients like chickpeas and parsley tend to get most of the notoriety when it comes to Middle Eastern cuisine, dessert dishes showcase some of the Middle East’s best skills and flavours. One great example of this can be found in Baklava, which is a pastry made up of layers of filo, a flaky dough, and stuffing.This stuffing var ies widely from country to country and forms the basis of the different types of baklava you’ll find. It is typically made of nuts like pistachios or almonds that are mixed in with honey. In Armenia, where it is known as paklava, it is actually made with spice like cloves and cinnamon.Lemony hummus are typically served on Middle Eastern plattersHow You Can Adapt Dishes to the UK and BeyondWhile some Middle Eastern foods are easy to shop for at your local store, there are some recipes you might want to try yourself. Here are some easy vegetarian recipes as well as meat-friendly Middle Eastern dishes that are finger-licking delicious. If you’d like some of the exact recipes, you’ll most likely find all of them here.TaboulehWhile you may be familiar with tabbouleh comprised mainly of bulgur, the traditional way to prepare it is actually by adding a lot more parsley. Proportionately speaking, tabbouleh should be much more of a parsley salad than a bulgur salad.While there are diff erent variations within the different countries of the region, most of the countries on the Arabian peninsula follow a standard recipe. Here are some of the main ingredients:bulgurparsleytomatoescucumbertablespoons fresh lemon juicecup mintThe preparation of tabbouleh is as easy as any other type of salad and is perfect for making for making large quantities or taking it with you on the go.KibbehKibbeh is similar to falafel in that it is a spherical form of deep fried flavour. What sets it apart is that instead of being comprised of chickpea flour and herbs, kibbeh is made up of bulgur cracked wheat, minced onion and a meat such as beef or lamb.The meat, bulgur, spice mix is normally rolled into patties and fried, typically served with sauces like tahini sauce. Kibbeh can also be stuffed with feta and spinach. This dish is so popular it is, in fact, considered to be the national dish in many countries around the Middle East.Here are some ingredients you should buy if you’d like to make kibbeh:ground meat like beef or lambbulgur cracked wheatonionsSome of the spices you’ll need in your pantry are cumin, allspice, some salt and pepper. Keep in mind that Kibbeh is normally made in relatively large quantities, you you’ll want to find a recipe that will suit your needs: whether you’re throwing a party or simply making dinner.Lahm bi ajinThis side dish is the Lebanese version of sfiha in Arabic and resemble pizza, although they predate pizza by about three centuries. It is a popular dish in Syria, Iraq and Jordan and can even be found in countries like Brazil.While it is traditionally prepared by making your own flatbread, it can also be prepared with store-bought flatbread. Completing the recipe with store-bought flatbread like pitta bread will make the process a bit easier. Here are some of the ingredients you will need when making lahm bi ajin:FlatbreadBeef or lambGarlic clovesonionparsleycoriandertomatoesThis dish is one of those recipes you can make eit her as a snack or for large parties. While the traditional spices included in the recipe are paprika and allspice, you can also freestyle and adapt to your own flavour preferences  - as many of the countries around the world have done!If you’re interested in some of the other popular dishes in Middle Eastern countries, or want to make a full course of Middle Eastern cuisine, take a look at some of the dishes below.Make the freshest falafels by reheating them in the ovenAppetizersAs mentioned, appetizers can typically be found in the mezze. Here are some of the most delicious dishes you can make at home:Warak enab: also known as dolma in some countries, this dish involves grape leaves stuffed with rice and can be made with or without meat.Manakeesh â€" one of the most popular Levantine foods, it is flatbread topped with za atar, pine nuts and more.Ful â€" often eaten at breakfast, this Egyptian dish is made of fava beans and is often likened to hummus.StewsIf you’ve been craving some soup but want to try something new, you might want to try looking at Yemen.Saltah â€" eaten mostly in the north of Yemen, Sultah is a stew made of lamb, spices and veggies.MainsPeople don’t often get to try main dishes, as the most popular Middle Eastern dishes tend to be side dishes. Expand your palate and try some of the recipes below.Koshary - hailing from Egypt, this chickpea dish, is jam-packed with grains and legumes.Mujaddara â€" if you’re into rice bowls, try out this amazing dish made of lentils. To spice it up, you can also add tahini sauce.DessertsIf your knowledge of Middle Eastern desserts ends at baklava, start by trying a famous Lebanese sweet treat.Ghoraibi â€" similar to a sugar cookie, this butter cookie is topped with almond halves.

Online Statistics Help Tutors

Online Statistics Help Tutors Definition: - A science dealing with the collection, analysis, interpretation, and presentation of numerical data. Like almost all fields of study, statistics has two aspects: Theoretical and Applied. Theoretical or mathematical statistics deals with the development, derivation, and proof of statistical theorems, formulas, rules, and laws. Applied statistics involves the applications of those theorems, formulas, rules, and laws to solve real- world problems. Example of statistics: - We may make some decisions about the political views of all college and university students based on the political views of 1000 students selected from a few colleges and universities. Other example could be as we want to know the expected value and probability of shares of a company. Use of statistics: - Following are the importance of statistics in some different sectors and disciplines. 1) Statistics and planning: - Statistics is indispensible to planning. In the modern age which is termed as the age of planning, almost all organizations in the government or managements of business are restoring to planning for efficient working and for formulating policy decisions. 2) Statistics and Mathematics: - Statistics is a branch of applied mathematics which specializes in data. 3) Statistics and economics: - Statistical data and techniques of statistical analysis have proved immensely useful in solving a variety of economic problems, such as wages, prices, consumption, production, distribution of income and wealth etc.

Why Im not a Cult-Follower of the Resume-5 Step Resume Intervention - Introvert Whisperer

Introvert Whisperer / Why I’m not a Cult-Follower of the Resume’-5 Step Resume Intervention - Introvert Whisperer Why I’m not a Cult-Follower of the Resume’-5 Step Resume Intervention I woke up this morning with a deep need to be cynical about the importance everyone puts on the resume’.  The resume’ has reached almost a celebrity status = more important than it really is.  I think this feeling is the result of too much exposure this week to people seriously groping around for anything that will help them get employed.   I even had someone get frustrated with my input on their resume’, as it seemed to contradict what another person told them.   I think that tells the story completely.   There are as many versions of a resume’ as there are people that they represent and as many or more people with opinions on how to construct them. Granted, I’m doing a series of Teleseminars on resume’s at the moment, but right up front, I tell everyone that there is no mystique or mystery to the resume’.   The resume’ is also not the crown jewel to the job search strategy.   I think I’m getting frustrated with how so many people are treating it as if it were the end all, be all.   It’s not.   It’s a document.   It’s only one of many working parts to a good job search strategy. In my teleseminar, I give 15 tips to creating a good resume’, but today I’m going to unload on what I see to be the issues with the people who are so uptight about their resume’s. Not clear about the job you are seeking â€" I just wrote an article about this, so I’m not going into detail, but I see so many people not really clear about the specific job they are pursuing.   If you’re not clear, neither is your resume’.   Solution: Get clear, and then construct your resume’. Not ready to commit yourself in your resume’. â€" I have seen resume’s and have asked their owners what kind of job they were going after.   The two things didn’t match.   I see this with people who are often ambivalent about what they are pursuing, because they really don’t want to go after the job they just did or the one they are talking about. They may simply not be willing to narrow down the choices to 2-3 specific jobs. The issues with this are: 1- your resume is wimpy.   It lacks commitment.  2- If you lack this much commitment on your resume’ and in your heart, it shows.   No hiring manager wants to hire someone who really doesn’t want to do the job or doesn’t know what they want to do.   Solution: Pursue jobs you really want to do, then write your resume’ to match. Stop asking everyone’s opinion â€" It doesn’t matter whether you’re asking about your resume’ or your newest hot date â€" at some point, you have to stop asking what other people think.   The reason is that everyone will have a different opinion and after you get enough of them, they will conflict.   That conflict will only make you frustrated and confused.   Solution: Ask a few people with background on the topic and stop there. Then make your own decisions about the “what” and the “how” of how you are going to construct your resume’.   Remember, it’s your life, so it’s your decision.   Then proceed with confidence.   As an adult, you get to listen to these inputs, but you decide what works best for you and what helps you represent yourself the best. THERE IS NO PERFECT RESUME’ â€" Please, please, please understand this one at your core!   There is no perfect or correct resume’.   We don’t produce perfect anything.   You can have resume’s that look professional, are easy to read and reflect the best of your background.   That’s what you’re shooting for.   Solution: Go the library and get a book on resume’s with loads of good examples, then emulate what you see with your information.   It is that simple. Stop being so uptight about your resume’ â€" Remember I said earlier that the resume’ is only one of the many working parts of your job search.   That means you have other actions you need to be taking in your job search that are equally important to landing a job.   You need to keep all of those actions in balance. Don’t let the current environment lead you to believe that the resume’ is more important than it is. Also, you resume is never really “done”.   It will be tweaked and changed to match specific companies and jobs you will be seeking.   That’s ok.   That’s how it work. Solution: Relax â€" you will create a fine resume but you also need to protect yourself for attitudes that don’t serve you.  Stop reading the newspapers and listening to the news.   Limit your exposure to other job seekers.   You don’t need to hear things that make you feel negative or cause you to over-react.   Do things to boost your self-confidence and attitude. So there you are.   I have read 1000’s of resume’s in my career.   Most of them were just fine.   All of them could be improved, if you asked.   Just remember this: YOU are the crown jewel to your job search. Personal Branding starts with how well you speak about YOU.   I want to help you accelerate your career by connecting you with your Free Instant Access to my eBook â€" The Definitive Guide to Creating and Using an Elevator Speech.   In this guide, I give you simple to follow instructions for creating a “wardrobe” of ways to talk about you â€" to leave a lasting impression.   Get your copy now: CLICK HERE Brought to you by Dorothy Tannahill-Moran â€" dedicated to unleash your professional potential.

Complex Fraction Solver Online Tutoring

Complex Fraction Solver Online Tutoring Complex fraction solver is a useful tool that helps to convert a complex fraction into simplified form of fraction. Complex fraction is a fraction in which both numerator and denominator or either one contains a fraction.The complex fraction may contain fractional expression or just a fraction. There are 2 methods to solvecomplex fractions. One is finding common denominator for each expression and simplifying. The 2nd is to findcommon fraction that we multiply with all the terms to simplify. This tool complex fraction solver is also anonline calculator that intakes complex fraction and converts them into simple fractions. Example 1: Simplify by complex fraction solver (4 + 1/x) ------------------------- 3 + (2/x^2) Solution: We will simplify numerator 1st ; 4 + 1/x = (4x+1)/ x (Now simplify denominator) 3 + (2 / x^2) = (3x^2 + 2) / x^2 Now inverse the denominator fraction and multiply numerator and denominator we get, ((4x + 1) /x) (x^2 / (3x^2 + 2)) (4x+1 ) x = -------------- = (4x^2 + x) / (3x^2 + 2) 3x^2 + 2 Example 2: Simplify by complex fraction solver 1 + 18/1 divided by 15/4 Solution: We have 1 + 18/1 divided by 15/4, so we can inverse the denominator and then multiply the 2 fractions (1 + 18/1) x 4/15 (we simplify 1 + 18/1, we get 19/1) 19/1 x 4/15 (19 x 4)/(3x5) 76 / 15 76 /15 The final answer will be 76/15.

Mix, Add, Enjoy Learning Imperatives While Making Irish Brown Bread

Mix, Add, Enjoy Learning Imperatives While Making Irish Brown Bread Irish brown bread is delicious and nutritious. It is also easy to make. Let’s look at a recipe,  discover some new vocabulary and learn about imperatives, verbs used to give orders, instructions and directions, while we do so.Irish Brown Bread.What you will need or ingredients:3 cups of whole wheat bread flour,1 cup of white flour,1 teaspoon of baking soda,2 cups of buttermilk (see note)Pinch of salt,1 egg 2 ozs of butter.Note:If you cant find buttermilk, substitute it with sour milk in the same amount.   For each cup of sour milk needed, place 1 tablespoon of lemon juice or vinegar in a cup.   Add enough milk to make 1 cup total liquid and stir.    Leave mixture for  5 minutes before using.DirectionsMelt the butter over a low heat.In a bowl, beat the egg and add in the buttermilk (or sour milk).Keep stirring the mixture and then add in the egg.In another bowl, put all the dry ingredients (white and brown flour, baking soda, salt) together and fold in the contents of the first bowl .Keep folding the ingredients until you have a wet dough. If it is too dry add in more buttermilk/milk. If it is too wet, add in more white flour.Now it should look like this!Place it on a baking tray sprinkled with flour and then cook it in the oven at around 400F for 45-50 minutes.Serve it cold with strawberry jam.Enjoy!Did you enjoy this class. Feel free to share it on Facebook and Twitter.

Applying to Business School Revised GRE vs. GMAT MyGurus Perspective

Applying to Business School Revised GRE vs. GMAT MyGuru's Perspective GRE/MAT Graduate School Blog Many MBA programs are now accepting the Revised GRE test for admissions. We recently wrote a post on our blog which covers most of what you’d need to know about the specifics of the revised GRE, in case you’re unfamiliar with it. In any case, the GMAT has dominated this market for a long time, but this new version of the GRE is making serious inroads. Fourteen of the top 20 MBA programs accept the GRE for admissions and 3 of the six holdouts in the top 20 accept the GRE for their evening and weekend MBA programs. So, which test is right for you? Here’s what we’ve been telling students at MyGuru: The obvious answer is that it depends on where you want to go to school. All the top schools accept the GMAT, and it’s unlikely that this will change any time soon. Several top schools â€" such as Duke, Brigham Young, and Michigan State â€" only accept the GMAT. Finally, some schools â€" University of Chicago, Berkeley, and UCLA are prime examples â€" require the GMAT for their regular full-time programs, and only accept the GRE for part-time admissions. Beyond this it comes down to your individual strengths and weaknesses. All of the MyGuru tutors who have taken both the new GRE and the GMAT find the GMAT to be a more challenging test â€" especially when it comes to the quantitative section. This is only anecdotal evidence, but our internal stats undermine ETS’s GRE / GMAT conversion chart â€" when we convert our GRE scores to GMAT, the chart ALWAYS overestimates our actual GMAT scores. If you haven’t cracked a math book in a decade, then you should seriously consider the GRE, but there is a lot of work you can do on math fundamentals that will help you with both tests, so it’s not an obvious decision. If you’re a verbal geek, it’s still not an obvious decision: the verbal portion of the GRE shows up as a single score, while the verbal portion of the GMAT is factored into your overall score, and, because GMAT test takers tend to be quant geeks, strong verbal scores can really separate you from the field. If you’re wavering between MBA programs and other graduate degrees, such as public policy, or if you are considering a dual degree, then the GRE is the way to go â€" why take both tests if you don’t have to. Interestingly, we’ve worked with a lot of students on GRE prep over the past few years, and only one of these students was using the GRE to apply to business school. But, it seems to be gaining in popularity at a steady pace. It’s also important to remember that the conversation about this is ongoing, and is about to get a lot more interesting. The GMAT is changing too in June of 2012. They’re dropping an essay and adding a ‘Integrated Reasoning’ section. This adds a new wrinkle to any decision about which test to take. Stay tuned for updates on the GRE and GMAT.